Project Smokin!

So I have smoked some fish this year. I have this on hand, which is going to get shipped out sometime in the next two days:



I am planning on going to Valdez over Labor Day, and hopefully come back with many silvers, which means I need to clear the freezer, which is currently in this state:



Almost all reds, with a bit of halibut and one chum (the tiger striped one). I figure that it will take me four to five double batches to clear it out (probably four).